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Château La Fleur de Boüard Le Plus de La Fleur de Boüard Lalande-de-Pomerol

Château La Fleur de Boüard Le Plus de La Fleur de Boüard Lalande-de-Pomerol

85 / 100
$163 2 offers available
Category
Red
Region
Lalande-de-Pomerol, France France
Winery
Château La Fleur de Boüard
Grape
Isn’t it fascinating how the vibrant tapestry of grape varieties brings complexity and depth to a single wine? Château La Fleur de Boüard's Le Plus de La Fleur de Boüard, hailing from Lalande-de-Pomerol, exemplifies this harmony with an exquisite blend of Cabernet Franc, Cabernet more
$163 2 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Château La Fleur de Boüard

Region
Lalande-de-Pomerol, France France
Château La Fleur de Boüard produces exceptional wines that reflect the richness of their terroir. Known for their Merlot and Cabernet Franc, these wines boast deep flavors and elegance. The winery has gained acclaim for its unique co-fermentation techniques, enhancing complexity and richness in each bottle. Popular labels include the flagship Château La Fleur de Boüard and the more accessible La Fleur de Boüard. This estate has also achieved high ratings from critics, bringing international recognition to its crafted wines.

More wines by Château La Fleur de Boüard

La Fleur de Bouard
La Fleur de Bouard
Lalande-de-Pomerol, France, Red
$19
Le Plus de La Fleur de Bouard
Le Plus de La Fleur de Bouard
Lalande-de-Pomerol, France, Red
$72
Le Lion de La Fleur de Bouard
Le Lion de La Fleur de Bouard
Lalande-de-Pomerol, France, Red
$18
Château La Fleur de Boüard Lalande-de-Pomerol
Château La Fleur de Boüard Lalande-de-Pomerol
Lalande-de-Pomerol, France, Red
$34
Grape

Carménère

Region
Lalande-de-Pomerol, France France
Type
Red
In the sun-drenched valleys of Chile, where the Andes cradle vineyards in their verdant embrace, the Carménère grape ripens, cloaked in deep purple. Its wine spills forth with aromas of blackberry and a hint of green bell pepper, evoking the crispness of summer mornings. Rich and velvety on the palate, it unfurls layers of dark fruit mingled with a whisper of baking spice. Can a single sip truly encapsulate centuries of resilience and rediscovery?
grape
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