Juan Gil Jumilla Silver Label

Juan Gil Jumilla Silver Label

79 / 100
$30 2 offers available
Category
Red
Winery
Juan Gil
What tales might the ancient Monastrell grape whisper from its sun-drenched origins in Spain’s southeastern Jumilla region? Juan Gil's Silver Label Red invites exploration with its deep, inky color and an intoxicating bouquet of ripe blackberries and plums. With hints of roasted more
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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Smoked Dishes
Smoked Dishes
Game food
Game food
Beef
Beef
Foie-gras
Foie-gras
Game (deer, venison)
Game (deer, venison)
Cured Cheese
Cured Cheese
White Meat
White Meat
Red Meat
Red Meat
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Juan Gil

Juan Gil Winery, located in the heart of Jumilla, Spain, is celebrated for its rich, robust reds, particularly those crafted from the native Monastrell grape. The wines exude alluring aromas of dark berries, plum, and subtle notes of earthiness, complemented by hints of spice and cedar. On the palate, expect velvety textures and a vibrant acidity that balances the generous fruit flavors. The meticulous aging process in fine oak barrels adds complexity, showcasing the winery’s commitment to both tradition and innovative winemaking.

More wines by Juan Gil

Juan Gil Jumilla Blue Label
Juan Gil Jumilla Blue Label
Jumilla, Spain, Red
$22
Juan Gil Jumilla Yellow Label
Juan Gil Jumilla Yellow Label
Jumilla, Spain, Red
$11
Juan Gil Escudo de Armas Jumilla
Juan Gil Escudo de Armas Jumilla
Jumilla, Spain, Red
$35
Juan Gil Bruto
Juan Gil Bruto
Jumilla, Spain, Red
$39
Juan Gil Moscatel Seco
Juan Gil Moscatel Seco
Jumilla, Spain, White
$13
Juan Gil Black Label Red
Juan Gil Black Label Red
Jumilla, Spain, Red
$72
Juan Gil Raíces
Juan Gil Raíces
Jumilla, Spain, Red
$42
Grape

Monastrell

Did you know that Monastrell, also known as Mourvèdre, traces its roots back to ancient Phoenician cultures? This bold grape thrives in the sun-drenched landscapes of Spain and the south of France, producing rich, full-bodied wines brimming with dark fruit, earthy nuances, and spicy undertones. Notable regions like Jumilla and Bullas showcase its versatility, while its deep color and velvety texture evoke a sense of Mediterranean history and tradition, making each sip unforgettable.
grape