Emilio Hidalgo El Tresillo Amontillado Fino

Emilio Hidalgo El Tresillo Amontillado Fino

80 / 100
$64 1 offers available
Category
Fortified
Emilio Hidalgo El Tresillo Amontillado Fino is a captivating fortified wine from the Amontillado region in Spain, crafted primarily from Palomino grapes, with subtle contributions from Moscato and Pedro Ximénez. Its flavor profile is a delightful balance of nutty, dried fruit not more
$64 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Sweet desserts
Sweet desserts
Mature and hard cheese
Mature and hard cheese
Cured Meat
Cured Meat
Appetizers and snacks
Appetizers and snacks
Aperitif
Aperitif
cellar
Producer

Emilio Hidalgo

Emilio Hidalgo winery, an emblem of Sherry’s rich tradition, produces exceptional wines that reflect the artistry of the region. Renowned for its complex Amontillado and the luscious Pedro Ximénez, the winery showcases notes of hazelnut, caramel, and dried fruit. Utilizing indigenous grape varieties, their solera system ensures depth and elegance. With a legacy steeped in history, Emilio Hidalgo symbolizes both heritage and innovation in the world of fine wines.

More wines by Emilio Hidalgo

Emilio Hidalgo Villapanes Oloroso Seco
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Emilio Hidalgo La Panesa Especial Fino
Emilio Hidalgo La Panesa Especial Fino
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Emilio Hidalgo Hidalgo Pedro Ximénez
Emilio Hidalgo Hidalgo Pedro Ximénez
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Emilio Hidalgo Hidalgo Fino Sherry (Seco)
Emilio Hidalgo Hidalgo Fino Sherry (Seco)
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Emilio Hidalgo Marqués de Rodil Palo Cortado
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Emilio Hidalgo El Tresillo 1874 Especial Amontillado Viejo
Emilio Hidalgo El Tresillo 1874 Especial Amontillado Viejo
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Emilio Hidalgo Santa Ana Pedro Ximenez 1861
Emilio Hidalgo Santa Ana Pedro Ximenez 1861
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Grape

Palomino

Palomino stands apart in the wine world with its ability to create dry sherry, unlike sweeter varieties like Muscat or Riesling. Thriving in Spain’s sun-drenched Andalusia, this grape produces wines with an elegant minerality and a crisp, saline edge. Often associated with the vibrant complexity of Fino and Amontillado, Palomino embodies a unique harmony of flavors. Isn’t it time to explore the depth of this underappreciated gem?
grape