Guitián Godello Fermentado en Barrica

Bodegas La Tapada specializes in producing exceptional wines from Galicia, Spain. Known for its vibrant Albariño and rich Mencía varieties, the winery crafts both refreshing whites and bold reds. The unique coastal climate influences the flavors, adding a distinct character. A noteworthy aspect of La Tapada's production is its use of traditional fermentation methods, which enhance the wines’ complexity. Their commitment to quality has earned them accolades in international wine competitions, solidifying their reputation as a remarkable player in the global wine landscape.