Gaja Gaia & Rey Langhe

Gaja Gaia & Rey Langhe

91 / 100
$365 38 offers available
Category
White
Winery
Gaja
The Gaja Gaia & Rey Langhe is a captivating white wine from Italy’s renowned Langhe region, crafted primarily from Arneis, Cortese, Pinot Blanc, and Tocai Friulano. With a remarkable balance of crisp acidity and ripe stone fruit flavors, it offers notes of pear, apple, and subtle more
$365 38 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Lean fish
Lean fish
Shellfish
Shellfish
Mature and hard cheese
Mature and hard cheese
Cured Meat
Cured Meat
Pasta
Pasta
cellar
Producer

Gaja

Gaja winery epitomizes the elegance of Italian winemaking, renowned for its Barbaresco and Barolo, crafted predominantly from Nebbiolo grapes. These wines showcase a robust structure, with enticing aromas of cherry, truffle, and rose petals, layered with hints of spice and earth. Gaja's commitment to innovation, combined with tradition, reflects in their lauded single-vineyard selections like “Soros” and “Conteisa.” A hallmark of prestige, Gaja wines embody the rich tapestry of terroir and craftsmanship.

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Grape

Tocai Friulano

Tocai Friulano, a grape variety with a charm reminiscent of an unfulfilled dream, hails from the picturesque Friuli region in Italy. Known for its aromatic notes of peach, almond, and a hint of sage, this funky varietal dances gracefully with a crisp minerality. Often enjoyed young, it captivates with refreshingly high acidity, making it a delightful companion to seafood and light dishes—a wine that invites contemplation, much like life itself.
grape