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  5. Canaiolo Nero
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  7. Freixenet
  8. Freixenet Chianti
Freixenet Chianti

Freixenet Chianti

68 / 100
$19 1 offers available
Category
Red
Region
Chianti, Italy Italy
Winery
Freixenet
Grape
Looking for a versatile red that captures the essence of Tuscany? Freixenet’s Chianti showcases a harmonious blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. This wine enchants with flavors of dark cherry, plum, and subtle earthiness, accompanied by soft tannin more
$19 1 offers available

1 Price offers

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Brazil

$18

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Freixenet

Region
Chianti, Italy Italy
Freixenet embodies the spirit of sparkling wine with its signature Cava, a vibrant ensemble of Macabeo, Xarel·lo, and Parellada grapes. Each sip beckons with aromas of green apple, pear, and subtle floral notes, accompanied by a refreshing acidity that enlivens the palate. Known for its meticulous méthode traditionnelle, Freixenet has become a symbol of celebration, capturing the essence of joy in every bottle. Its iconic black bottle stands as a testament to its rich heritage and innovative approach to winemaking.

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Grape

Canaiolo Nero

Region
Chianti, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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