Château Brun Saint-Émilion Grand Cru

Château Brun Saint-Émilion Grand Cru

78 / 100
$35 1 offers available
Category
Red
Nestled in the prestigious Saint-Émilion Grand Cru region of France, Château Brun produces a captivating red blend that harmonizes Cabernet Franc, Cabernet Sauvignon, Carménère, Malbec, Merlot, and Petit Verdot. Each vintage offers a velvety texture with layers of dark fruit, cho more
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French Polynesia

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Château Brun

Château Brun produces exquisite wines characterized by elegance and depth, harnessing the rich terroir of Saint-Émilion Grand Cru. The estate predominantly utilizes Merlot and Cabernet Franc, creating enticing blends that unveil a bouquet of dark fruits, subtle herbs, and earthy notes. Known for its smooth tannins and vibrant acidity, the wine often showcases well-integrated oak, offering a perfect balance between tradition and modernity. Each vintage reflects the winery's commitment to craftsmanship and terroir.
Grape

Carménère

In the sun-drenched valleys of Chile, where the Andes cradle vineyards in their verdant embrace, the Carménère grape ripens, cloaked in deep purple. Its wine spills forth with aromas of blackberry and a hint of green bell pepper, evoking the crispness of summer mornings. Rich and velvety on the palate, it unfurls layers of dark fruit mingled with a whisper of baking spice. Can a single sip truly encapsulate centuries of resilience and rediscovery?
grape