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  8. Château Fombrauge Saint-Émilion Grand Cru (Grand Cru Classé)
Château Fombrauge Saint-Émilion Grand Cru (Grand Cru Classé)

Château Fombrauge Saint-Émilion Grand Cru (Grand Cru Classé)

82 / 100
$75 8 offers available
Category
Red
Region
Saint-Émilion Grand Cru, France France
Winery
Château Fombrauge
Grape
Château Fombrauge Saint-Émilion Grand Cru captivates with its deep ruby hue, promising a complex bouquet of dark plum, black cherry, and hints of spice. This exquisite blend—crafted from Cabernet Franc, Cabernet Sauvignon, Carménère, Malbec, Merlot, and Petit Verdot—demonstrates more
$75 8 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Château Fombrauge

Region
Saint-Émilion Grand Cru, France France
Château Fombrauge produces captivating wines that embody elegance and depth. Nestled in a storied heritage, these Bordeaux blends predominantly feature Merlot and Cabernet Franc, yielding flavors of ripe black fruits, plums, and subtle spice. The wines are known for their velvety texture and age-worthy complexity. With a history dating back to the 16th century, Fombrauge marries tradition with modern techniques, ensuring each bottle tells a tale of artistry and terroir.

More wines by Château Fombrauge

Château Fombrauge Magrez Fombrauge Saint-Émilion Grand Cru
Château Fombrauge Magrez Fombrauge Saint-Émilion Grand Cru
Saint-Émilion Grand Cru, France, Red
$165
Fombrauge
Fombrauge
Bordeaux, France, Red
$30
Grape

Carménère

Region
Saint-Émilion Grand Cru, France France
Type
Red
In the sun-drenched valleys of Chile, where the Andes cradle vineyards in their verdant embrace, the Carménère grape ripens, cloaked in deep purple. Its wine spills forth with aromas of blackberry and a hint of green bell pepper, evoking the crispness of summer mornings. Rich and velvety on the palate, it unfurls layers of dark fruit mingled with a whisper of baking spice. Can a single sip truly encapsulate centuries of resilience and rediscovery?
grape
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