La Massa Giorgio Primo

La Massa Giorgio Primo

87 / 100
$160 5 offers available
Category
Red
Winery
La Massa
Looking for a wine that embodies the spirit of modern Chianti Classico? La Massa's Giorgio Primo is a striking blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. This red wine seamlessly marries rich dark fruit flavors with elegant tannins, displaying notes of bl more
$160 5 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

La Massa

La Massa wines encapsulate the bold spirit of Italian craftsmanship, revealing a symphony of vibrant flavors and aromas. Crafted primarily from Sangiovese and Merlot grapes, these wines exude notes of ripe cherry, subtle oak, and earthy undertones. Renowned for their elegance and depth, they embrace both traditional and innovative winemaking techniques. The winery's commitment to quality and authenticity resonates through its acclaimed labels, inviting enthusiasts on a captivating journey through the essence of its terroir.

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Grape

Canaiolo Nero

Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape