Viña Real Barrel Fermented Blanco Rioja

Viña Real Barrel Fermented Blanco Rioja

74 / 100
$46 1 offers available
Category
White
Winery
Viña Real
Grape
Viña Real Barrel Fermented Blanco is a remarkable white wine hailing from Rioja, Spain, crafted from the Viura grape. This wine captivates with vibrant notes of citrus, green apple, and subtle oak nuances from barrel fermentation. Rich and textured, it boasts a refreshing acidity more
$46 1 offers available

1 Price offers

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Brazil

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Lean fish
Lean fish
Shellfish
Shellfish
Cured Meat
Cured Meat
Appetizers and snacks
Appetizers and snacks
cellar
Producer

Viña Real

Viña Real winery, renowned for its exquisite craftsmanship, offers a captivating array of wines that evoke the essence of Rioja's terroir. The reds are characterized by deep, rich aromas of ripe berries, warm spices, and hints of leather, enveloping the senses in complexity. On the palate, silky tannins intertwine with vibrant acidity, delivering a harmonious blend of dark fruit flavors and subtle oak nuances. Each sip reveals a tradition of meticulous aging, showcasing an elegant balance that pays homage to time-honored winemaking practices.

More wines by Viña Real

Viña Real Rioja Gran Reserva
Viña Real Rioja Gran Reserva
Rioja, Spain, Red
$30
Viña Real Rioja Reserva
Viña Real Rioja Reserva
Rioja, Spain, Red
$28
Viña Real Rioja Crianza
Viña Real Rioja Crianza
Rioja, Spain, Red
$31
Viña Real Rioja Pagos de Viña Real
Viña Real Rioja Pagos de Viña Real
Rioja, Spain, Red
$67
Grape

Viura

Amid the sun-drenched hills of Rioja, the Viura grape thrives, its clusters glistening like scattered pearls against the undulating green. Pouring a glass releases a bouquet of blossoming white flowers and crisp green apple, a hint of baked lemon zest dancing in the air. Each sip unfolds with a refreshing minerality, reminiscent of spring rain on sun-warmed stones, leaving a silky texture that lingers on the palate. In this symphony of flavors, how does one capture the essence of tradition and terroir?
grape