Toro Albalá Don PX Selección

Toro Albalá Don PX Selección

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$256 10 offers available
Category
Fortified
Toro Albalá Don PX Selección is a luxurious fortified wine hailing from the Montilla-Moriles region of Spain, renowned for its warm, dry climate and unique chalky soils. Crafted from Pedro Ximenez grapes, this wine offers an enticing bouquet of dried figs, rich caramel, and dark more
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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Other
Other
Blue cheese
Blue cheese
Sweet desserts
Sweet desserts
Fruity desserts
Fruity desserts
Desserts
Desserts
Poultry
Poultry
cellar
Producer

Toro Albalá

Toro Albalá is acclaimed for its rich and flavorful wines, primarily crafted from the Pedro Ximénez grape. This variety yields luscious, sweet wines with deep color and complexity. The winery is known for its exceptional aged selections, particularly the renowned "Don PX" series, which showcases the artistry of long maturation in solera systems. A notable achievement includes winning prestigious awards at global wine competitions. The unique production methods, rooted in tradition, ensure a distinctive character and a true reflection of the Montilla-Moriles terroir.

More wines by Toro Albalá

Toro Albalá Don PX Convento Selección
Toro Albalá Don PX Convento Selección
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Toro Albalá Don PX Gran Reserva
Toro Albalá Don PX Gran Reserva
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$23
Toro Albalá Don PX Pedro Ximenez
Toro Albalá Don PX Pedro Ximenez
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$17
Toro Albalá Marqués de Poley Amontillado Selección 1951
Toro Albalá Marqués de Poley Amontillado Selección 1951
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Toro Albalá Ginés Liébana Pedro Ximénez
Toro Albalá Ginés Liébana Pedro Ximénez
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Grape

Pedro Ximenez

Pedro Ximenez, often celebrated for its luscious sweetness, is like the overindulgent philosopher at a party—rich, complex, and prone to existential musings. This grape, primarily grown in Spain, yields dark, syrupy wines that can be consumed as dessert or as a contemplative companion to cheese. Characterized by flavors of raisin, caramel, and fig, Pedro Ximenez invites drinkers to ponder life's most curious questions, like why the universe is both so grand and yet so inexplicably trivial.
grape