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  8. Dry River Pinot Gris
Dry River Pinot Gris

Dry River Pinot Gris

84 / 100
$64 1 offers available
Category
White
Region
Martinborough, New Zealand New Zealand
Winery
Dry River
Grape
Looking for an exquisite expression of Martinborough terroir? Dry River’s Pinot Gris showcases complex notes of pear, white peach, and subtle spice, underpinned by a rich texture and vibrant acidity. With its origins in one of New Zealand's pioneering vineyards, this wine reflect more
$64 1 offers available

1 Price offers

grandcruwines.com wine marketplace
Singapore

$63

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Spicy food
Spicy food
Mushrooms
Mushrooms
Cured Meat
Cured Meat
Pork
Pork
cellar
Producer

Dry River

Region
Martinborough, New Zealand New Zealand
Dry River winery is celebrated for its meticulous craftsmanship and dedication to producing exceptional wines that speak of place. Known for Rhône varietals like Viognier and Grenache, alongside aromatic whites such as Sauvignon Blanc, the wines reveal vibrant flavors of stone fruit, floral notes, and deep berry richness. Their distinct terroir shines through in limited-edition labels, showcasing elegance and complexity, a testament to years of tradition and passion in winemaking.
Grape

Pinot Gris

Region
Martinborough, New Zealand New Zealand
Type
White
Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape
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