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Domaine Jean-Marc Bernhard Pinot Gris Kaefferkopf

Domaine Jean-Marc Bernhard Pinot Gris Kaefferkopf

91 / 100
$18 1 offers available
Category
White
Region
Kaefferkopf, France France
Winery
Domaine Jean Marc Bernhard
Grape
Discover the enchanting Domaine Jean-Marc Bernhard Pinot Gris from the Kaefferkopf region of Alsace, France. This white wine captivates with its luscious notes of ripe pear, white peach, and subtle spice, balanced by refreshing acidity. Known for its rich, round mouthfeel, it emb more
$18 1 offers available

1 Price offers

Domaine Jean Marc Bernhard
France

$17

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Fruity desserts
Fruity desserts
Salad assortment
Salad assortment
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Sushi
Sushi
cellar
Producer

Domaine Jean Marc Bernhard

Region
Kaefferkopf, France France
Domaine Jean Marc Bernhard crafts exquisite wines that reflect the soul of their terroir. Known for their expressive Alsace-style varietals, the winery produces delightful Gewürztraminer and Pinot Gris, characterized by floral aromas, ripe stone fruits, and a hint of spice. Dedicated to sustainable viticulture, Bernhard’s wines embody a harmony of tradition and innovation. Their signature cuvées often evoke the enchanting landscapes from which they arise, enticing palates with finesse and depth.

More wines by Domaine Jean Marc Bernhard

Domaine Jean-Marc Bernhard Gewurztraminer Mambourg
Domaine Jean-Marc Bernhard Gewurztraminer Mambourg
Mambourg, France, White
$23
Domaine Jean-Marc Bernhard Riesling Wineck-Schlossberg
Domaine Jean-Marc Bernhard Riesling Wineck-Schlossberg
Wineck-schlossberg, France, White
$32
Grape

Pinot Gris

Region
Kaefferkopf, France France
Type
White
Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape
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