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Domaine Henri Clerc & Fils Sous le Dos d'Ane

Domaine Henri Clerc & Fils Sous le Dos d'Ane

$72 1 offers available
Category
Red
Region
Blagny, France France
Winery
Domaine Henri Clerc Fils
Grape
Domaine Henri Clerc & Fils Sous le Dos d'Ane, a striking red from the Blagny region, showcases the elegance of Pinot Noir. This wine offers rich aromas of ripe cherry, forest floor, and subtle spice, harmonizing beautifully with its silky texture and lingering finish. It’s best s more
$72 1 offers available

1 Price offers

La Pharmacy
France

$71

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Other
Other
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Game food
Game food
Oily fishes
Oily fishes
Pickles and marinades
Pickles and marinades
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Red Meat
Red Meat
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Poultry
Poultry
cellar
Producer

Domaine Henri Clerc Fils

Region
Blagny, France France
Domaine Henri Clerc Fils embodies the elegance of Burgundy with its refined Pinot Noir and Chardonnay wines. Each bottle conveys a lyrical harmony of red and white fruit, floral notes, and subtle earthiness, reflecting the terroir’s richness. Known for their delicate yet profound style, the estate’s premier crus are celebrated for intense aromas and a silky finish. Deep-rooted in tradition, the winery upholds ancestral methods while embracing a modern sensibility, crafting wines that speak of time and place.

More wines by Domaine Henri Clerc Fils

Domaine Henri Clerc & Fils Bienvenues-Batard-Montrachet Grand Cru
Domaine Henri Clerc & Fils Bienvenues-Batard-Montrachet Grand Cru
Bienvenues-batard-montrachet, France, White
$257
Grape

Pinot Noir

Region
Blagny, France France
Type
Red
In the rolling hills of Burgundy, the morning mist clings to the vines, each Pinot Noir grape a translucent jewel, glistening like ripe rubies. The air is rich with aromas of ripe cherries and earthy truffles, whispering secrets of centuries past. As the wine dances on the palate, velvety textures unveil layers of strawberries and wild herbs, a delicate embrace of both elegance and complexity. Isn’t it remarkable how a single sip can transport you through time and place?
grape
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