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Domaine Faiveley Domaine de la Framboisiere Mercurey 'La Framboisiere'

Domaine Faiveley Domaine de la Framboisiere Mercurey 'La Framboisiere'

88 / 100
$60 12 offers available
Category
Red
Region
Côte Chalonnaise, France France
Winery
Domaine Faiveley Domaine De La Framboisiere
Grape
Domaine Faiveley’s Domaine de la Framboisière Mercurey 'La Framboisière' is a captivating Côte Chalonnaise red, showcasing the elegance of Pinot Noir. With a vibrant bouquet of red berries, subtle earthiness, and hints of spice, this wine delights the senses. Known for its velvet more
$60 12 offers available

12 Price offers

Divine Cellar
France

$32

Caves Meyer-Thuet
France

$38

Central Wine Merchants
United States

$39

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Other
Other
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Game food
Game food
Oily fishes
Oily fishes
Pickles and marinades
Pickles and marinades
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Red Meat
Red Meat
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Poultry
Poultry
cellar
Producer

Domaine Faiveley Domaine De La Framboisiere

Region
Côte Chalonnaise, France France
Domaine Faiveley’s wines from Domaine De La Framboisiere showcase the elegance of Côte Chalonnaise. Aromas of ripe red berries and subtle earthy notes invite exploration. On the palate, vibrant acidity dances with flavors of cherry and raspberry, complemented by hints of spice and a whisper of oak. The velvety texture adds complexity, leading to a lingering finish. Emphasizing traditional winemaking techniques, these wines reflect a commitment to authenticity and terroir, delivering a truly captivating sensory experience.
Grape

Pinot Noir

Region
Côte Chalonnaise, France France
Type
Red
In the rolling hills of Burgundy, the morning mist clings to the vines, each Pinot Noir grape a translucent jewel, glistening like ripe rubies. The air is rich with aromas of ripe cherries and earthy truffles, whispering secrets of centuries past. As the wine dances on the palate, velvety textures unveil layers of strawberries and wild herbs, a delicate embrace of both elegance and complexity. Isn’t it remarkable how a single sip can transport you through time and place?
grape
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