Domaine Ernest Burn Pinot Gris Clos Saint Imer Goldert

Domaine Ernest Burn Pinot Gris Clos Saint Imer Goldert

$22 1 offers available
Category
White
What secrets does the Pinot Gris grape, with its roots tracing back to the ancient vineyards of Alsace, hold within its delicate skin? Domaine Ernest Burn's Clos Saint Imer reveals a captivating expression of this varietal. Aromas of ripe pear and honeysuckle intertwine with hint more
$22 1 offers available

1 Price offers

Domaine Ernest Burn
France

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Fruity desserts
Fruity desserts
Salad assortment
Salad assortment
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Sushi
Sushi
cellar
Producer

Domaine Ernest Burn

Domaine Ernest Burn specializes in exceptional wines, showcasing the rich terroir of Clos-saint-imer. The winery is celebrated for its elegant Chardonnay and vibrant Pinot Noir, crafting both alluring whites and bold reds. Their unique approach includes hand-harvesting grapes and using traditional fermentation methods, enhancing flavor and character. The winery's commitment to quality has earned it recognition in international competitions, reinforcing its reputation. Noteworthy labels, such as the "Cuvée Prestige," exemplify the artistry and craftsmanship inherent in every bottle.

More wines by Domaine Ernest Burn

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Domaine Ernest Burn Muscat Clos Saint Imer Goldert Vendanges Tardives
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Domaine Ernest Burn Pinot Noir Clos Saint Imer
Domaine Ernest Burn Pinot Noir Clos Saint Imer
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Domaine Ernest Burn Muscat Goldert Clos Saint Imer
Domaine Ernest Burn Muscat Goldert Clos Saint Imer
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Domaine Ernest Burn Gewurztraminer Goldert Clos St Imer
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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape