Domaine de Montille Puligny-Montrachet 1er Cru Le Cailleret

Domaine de Montille Puligny-Montrachet 1er Cru Le Cailleret

88 / 100
$525 2 offers available
Category
White
Is it not fascinating how the harmonious blend of Chardonnay, Aligoté, Pinot Blanc, and Pinot Gris can transform the essence of a specific terroir? Domaine de Montille's Puligny-Montrachet 1er Cru Le Cailleret embodies this synergy beautifully. Exhibiting a bouquet of white flowe more
$525 2 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Rich fish (salmon, tuna etc)
Rich fish (salmon, tuna etc)
Shellfish
Shellfish
Mild and soft cheese
Mild and soft cheese
Cured Meat
Cured Meat
Pasta
Pasta
cellar
Producer

Domaine de Montille

Domaine de Montille captivates with its exquisite expression of the Corton-Charlemagne Grand Cru, where Chardonnay flourishes in a harmonious terroir. Their wines offer an enchanting bouquet of ripe pear, citrus zest, and delicate minerality, often interlaced with hints of toasted oak. On the palate, a velvety texture engages the senses, showcasing layers of honey and white flower, all heightened by a crisp, refreshing acidity. The winery’s commitment to biodynamic practices enhances the authenticity and depth of each vintage, making their wines a true celebration of place.

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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape