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Domaine Coffinet-Duvernay Chassagne-Montrachet

Domaine Coffinet-Duvernay Chassagne-Montrachet

86 / 100
$67 1 offers available
Category
White
Region
Chassagne-Montrachet, France France
Winery
Domaine Coffinet-Duvernay
Grape
Looking for a wine that embodies the elegance of Chassagne-Montrachet? Domaine Coffinet-Duvernay’s white blends, crafted from Aligoté, Chardonnay, Pinot Blanc, and Pinot Gris, showcase vibrant acidity and complex layers of stone fruit, citrus zest, and subtle oak. Each vintage re more
$67 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Rich fish (salmon, tuna etc)
Rich fish (salmon, tuna etc)
Shellfish
Shellfish
Mild and soft cheese
Mild and soft cheese
Cured Meat
Cured Meat
Pasta
Pasta
cellar
Producer

Domaine Coffinet-Duvernay

Region
Chassagne-Montrachet, France France
Domaine Coffinet-Duvernay crafts exquisite wines that embrace the richness of their terroir. Each sip reveals a tapestry of aromas—hints of ripe stone fruits, citrus zest, and delicate floral notes. The palate rejoices in vibrant acidity, a creamy texture, and a subtle minerality that dances harmoniously. Renowned for their elegant Chardonnays and complex Pinot Noirs, the wines reflect a meticulous approach to traditional winemaking, honoring both heritage and innovation, and resulting in a remarkable balance of power and finesse.

More wines by Domaine Coffinet-Duvernay

Domaine Coffinet-Duvernay Chassagne-Montrachet 'Les Blanchots Dessous'
Domaine Coffinet-Duvernay Chassagne-Montrachet 'Les Blanchots Dessous'
Chassagne-Montrachet, France, White
$58
Domaine Coffinet-Duvernay Chassagne-Montrachet 1er Cru 'Les Blanchots Dessus'
Domaine Coffinet-Duvernay Chassagne-Montrachet 1er Cru 'Les Blanchots Dessus'
Chassagne-Montrachet 1er Cru 'Blanchot Dessus', France, White
$89
Grape

Pinot Gris

Region
Chassagne-Montrachet, France France
Type
White
Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape
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