Clos des Papes (Paul Avril) Châteauneuf-du-Pape

Clos des Papes (Paul Avril) Châteauneuf-du-Pape

87 / 100
$168 40 offers available
Category
Red
Clos des Papes Châteauneuf-du-Pape is a quintessential expression of its storied region, showcasing a harmonious blend of Cinsault, Counoise, Mourvèdre, Muscardin, Syrah, and Vacqueyras. The wine boasts deep crimson hues and a bouquet of ripe plum, cherry, and spiced herbs. Its v more
$168 40 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Pork
Pork
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Clos des Papes (Paul Avril)

Clos des Papes, a storied winery from the Rhône Valley, produces exceptional wines renowned for their elegance and complexity. The aromas evoke ripe red fruits, subtle spices, and floral notes, leading to a palate that's both rich and velvety. Each sip reveals layers of black cherry, raspberry, and hints of garrigue, underscored by fine tannins. The impressive balance of power and finesse reflects traditional winemaking practices, making their Châteauneuf-du-Pape a benchmark in elegant Rhône varietals, inviting both connoisseurs and newcomers alike.
Chateauneuf-du-Pape Clos des Papes - Paul Avril
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Clos des Papes (Paul Avril) Châteauneuf-du-Pape Blanc
Clos des Papes (Paul Avril) Châteauneuf-du-Pape Blanc
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Grape

Counoise

Counoise is like the unsung hero in a charming ensemble cast, adding vibrancy to the robust stories of Rhône blends. Primarily found in the southern Rhône and Languedoc regions, this grape offers bright cherry and raspberry flavors, intertwined with spicy, earthy notes. Often blended with Grenache and Syrah, winemakers may use carbonic maceration to enhance its freshness, creating lively, approachable red wines perfect for any occasion.
grape