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  5. Grolleau
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  7. Clau de Nell
  8. Clau de Nell Grolleau 2013
Clau de Nell Grolleau 2013

Clau de Nell Grolleau 2013

$26 1 offers available
Category
Red
Region
Loire, France France
Winery
Clau de Nell
Grape
What tales could the Grolleau grape whisper if its vines could speak? Nestled in the serene Loire Valley, Clau de Nell’s 2013 Grolleau enchants with its vibrant red hue and alluring scent of ripe red berries intertwined with delicate floral notes. This wine reveals a medium body, more
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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Smoked Dishes
Smoked Dishes
White Meat
White Meat
cellar
Producer

Clau de Nell

Region
Loire, France France
Clau de Nell produces elegant wines that reflect the terroir of Anjou. This winery is celebrated for its biodynamic practices, which enhance the natural qualities of the grapes. Key varieties include Cabernet Franc, Chenin Blanc, and Grolleau, leading to vibrant reds and aromatic whites. Noteworthy labels like "Les Deux Cèdres" showcase the complexity and depth typical of the region. Clau de Nell has garnered attention on the global stage, representing a harmonious blend of tradition and innovation in every bottle.

More wines by Clau de Nell

Clau de Nell Chenin Blanc 2018
Clau de Nell Chenin Blanc 2018
Anjou, France, White
$45
Clau de Nell Cabernet Franc 2013
Clau de Nell Cabernet Franc 2013
Loire, France, Red
$23
Clau de Nell Cuvée Violette 2013
Clau de Nell Cuvée Violette 2013
Loire, France, Red
$24
Grape

Grolleau

Region
Loire, France France
Type
Red
Grolleau is a versatile grape variety primarily found in the Loire Valley, particularly in Anjou and Saumur. Wines made from Grolleau are often light-bodied, with bright acidity and a stunning range of flavors, including red berries, cherries, and floral notes. It is primarily used to produce rosé and sparkling wines, known for their refreshing character. Grolleau’s significant resilience to disease makes it a favorite among organic growers, highlighting its sustainable appeal.
grape
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