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Chateau Carbonnieux Blanc

Chateau Carbonnieux Blanc

87 / 100
$79 82 offers available
Category
White
Region
Pessac-Léognan, France France
Winery
Château Carbonnieux
Grape
Château Carbonnieux Blanc from the prestigious Pessac-Léognan region in France is a captivating white wine, crafted primarily from Sauvignon Blanc and Semillon. This elegant blend showcases vibrant citrus and stone fruit notes, complemented by herbal nuances and a mineral backbon more
$79 82 offers available

82 Price offers

IDealwine Germany - Auction
Switzerland Ships to Singapore, Portugal and 36 others

$27

Millesimes, SA
France

$27

Palais du Vin
Belgium

$31

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Blue cheese
Blue cheese
Fruity desserts
Fruity desserts
Oily fishes
Oily fishes
cellar
Producer

Château Carbonnieux

Region
Pessac-Léognan, France France
Château Carbonnieux, a historic winery, excels in crafting elegant red and white wines. The estate is known for its exceptional blend of Cabernet Sauvignon, Merlot, Sauvignon Blanc, and Sémillon. Each bottle showcases the unique terroir of Pessac-Léognan. Notably, Château Carbonnieux was one of the first classified growths in the Bordeaux region, gaining recognition for its consistent quality. The winery employs traditional vinification methods, respecting both heritage and innovation, making its wines celebrated across the globe.

More wines by Château Carbonnieux

Chateau Carbonnieux
Chateau Carbonnieux
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Château Carbonnieux Pessac-Léognan Blanc (Grand Cru Classé de Graves)
Château Carbonnieux Pessac-Léognan Blanc (Grand Cru Classé de Graves)
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Château Carbonnieux Pessac-Léognan
Château Carbonnieux Pessac-Léognan
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Château Carbonnieux Château Tour Léognan Pessac-Léognan
Château Carbonnieux Château Tour Léognan Pessac-Léognan
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Grape

Sauvignon Blanc

Region
Pessac-Léognan, France France
Type
White
Sauvignon Blanc is a vibrant white grape variety known for its crisp acidity and aromatic intensity. Typical flavors include green apple, citrus, and herbal notes, often with a hallmark of bell pepper or gooseberry. It produces styles ranging from zesty, dry wines to luscious, dessert versions. Notable regions include Marlborough in New Zealand and the Loire Valley in France. Its versatility and refreshing profile have made it a favorite worldwide.
grape
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