Cave de Turckheim Pinot Gris Brand

Cave de Turckheim Pinot Gris Brand

91 / 100
$24 3 offers available
Category
White
Like a sun-drenched tapestry woven from the rich loam of Alsace, the Cave de Turckheim Pinot Gris unfolds with layers of luscious pear, ripe peach, and a hint of honeysuckle. Its vibrant acidity dances on the palate, leaving a whisper of mineral elegance reminiscent of the region more
$24 3 offers available

3 Price offers

Cave de Turckheim
France
Fareham Wine Cellar
United Kingdom
Wine Raks
United Kingdom

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Fruity desserts
Fruity desserts
Salad assortment
Salad assortment
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Sushi
Sushi
cellar
Producer

Cave de Turckheim

Cave de Turckheim winery in Hengst, France, produces wines that captivate with their aromatic complexity and vibrant character. Expect enticing notes of ripe stone fruits and floral undertones, balanced by a zesty minerality. The texture is often creamy yet refreshing, making each sip a delightful experience. Known for their impeccable Alsatian varietals, these wines showcase a harmonious blend of tradition and innovation, offering rich, layered flavors that linger on the palate, perfect for elevating any occasion.

More wines by Cave de Turckheim

Cave de Turckheim Gewurztraminer Brand
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Cave de Turckheim Gewurztraminer Hengst
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Cave de Turckheim Pinot Gris Hengst
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Cave de Turckheim Pinot Gris Alsace Grand Cru Hengst
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Cave de Turckheim Gewürztraminer Alsace Grand Cru Brand
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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape