Cave de Ribeauville Pinot Gris Altenberg de Bergheim

Cave de Ribeauville Pinot Gris Altenberg de Bergheim

$20 1 offers available
Category
White
The Cave de Ribeauville Pinot Gris from Altenberg de Bergheim captivates with its rich golden hue and complex bouquet of ripe pear, delicate honey, and floral notes. This Alsatian wine exhibits a velvety texture and vibrant acidity, making it refreshingly versatile. Known for its more
$20 1 offers available

1 Price offers

World Wide Wines
Belgium

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Fruity desserts
Fruity desserts
Salad assortment
Salad assortment
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Sushi
Sushi
cellar
Producer

Cave De Ribeauville

Cave De Ribeauville wines captivate with their vibrant aromas of ripe stone fruits and floral notes, often balanced by a hint of minerality that speaks to the terroir of Gloeckelberg. The palate unfolds with rich flavors of peach, apricot, and subtle spice, creating a luscious mouthfeel that invites a lingering finish. Renowned for producing elegant Alsace-style whites, their commitment to traditional methods enhances the complexity and character, making each sip a celebration of the region's winemaking heritage.

More wines by Cave De Ribeauville

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Cave de Ribeauville Riesling Rosacker
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Cave de Ribeauville Gewurztraminer Gloeckelberg
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Cave de Ribeauville Riesling Kirchberg de Ribeauville
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Cave de Ribeauville Gewurztraminer Osterberg
Cave de Ribeauville Gewurztraminer Osterberg
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Cave de Ribeauville Gewurztraminer Altenberg de Bergheim
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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape