Cave Ardevaz - Michel Boven Humagne Rouge

Cave Ardevaz - Michel Boven Humagne Rouge

$24 1 offers available
Category
Red
**Discover the Essence of Chamoson**: Cave Ardevaz - Michel Boven Humagne Rouge is a singular expression of Swiss viticulture, crafted from the lesser-known Humagne Rouge grape. This full-bodied red reveals a captivating tapestry of dark berries, subtle spice, and a hint of earth more
$24 1 offers available

1 Price offers

Flaschenpost
Switzerland

Related wines

J.K. Carriere Provocateur Pinot Noir
J.K. Carriere Provocateur Pinot Noir
Willamette Valley, United States, Red
$26
Morgon Vieilles Vignes La Bonne Tonne
Morgon Vieilles Vignes La Bonne Tonne
Beaujolais, France, Red
$20
Domaine Magliocco Chamoson Cornalin
Domaine Magliocco Chamoson Cornalin
Chamoson, Switzerland, Red
$26
Simon Maye & Fils Chamoson Camosus
Simon Maye & Fils Chamoson Camosus
Chamoson, Switzerland, Red
$28
John & Mike Favre Humagne Rouge de Chamoson
John & Mike Favre Humagne Rouge de Chamoson
Chamoson, Switzerland, Red
$21
Simon Maye & Fils Chamoson Humagne Rouge
Simon Maye & Fils Chamoson Humagne Rouge
Chamoson, Switzerland, Red
$37
Cave La Madeleine Andre Fontannaz Humagne Rouge de Vetroz
Cave La Madeleine Andre Fontannaz Humagne Rouge de Vetroz
Vetroz, Switzerland, Red
$24
Gulfi NeroMàccarj
Gulfi NeroMàccarj
Terre Siciliane, Italy, Red
$55
Larmande
Larmande
Bordeaux, France, Red
$36
Kanonkop Black Label Pinotage
Kanonkop Black Label Pinotage
Stellenbosch, South Africa, Red
$233

Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Poultry
Poultry
cellar
Producer

Cave Ardevaz Famille Boven Rachel

Grape

Humagne Rouge

Did you know that Humagne Rouge, a grape with roots in the Valais region of Switzerland, is cherished for its unique character and rich history? This medium-bodied red boasts aromas of dark berries and floral notes, with hints of spice and earthiness. Its velvety texture and balanced acidity make it versatile with food. Explore its charming expressions in Switzerland’s picturesque vineyards, where tradition and innovation beautifully intertwine.
grape