Caiarossa Toscana

Caiarossa Toscana

85 / 100
$69 4 offers available
Category
Red
Winery
Caiarossa
What stories do the ancient vines of Tuscany whisper as they yield wines of remarkable depth and character? Caiarossa Toscana is a vibrant red blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese, showcasing rich aromas of dark fruits, herbs, and spice. This well-st more
$69 4 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Caiarossa

Caiarossa winery in Toscana crafts wines that evoke a rich tapestry of flavors and aromas, embodying the essence of the terroir. Expect vibrant notes of dark berries and cherries, interwoven with hints of spices and earthiness. Each sip reveals a luxurious texture, balanced by velvety tannins and a refreshing acidity, creating a harmonious finish. Their commitment to organic practices and unique blends, often featuring indigenous grape varieties, showcases a dedication to both tradition and innovation, resulting in wines that captivate the palate.

More wines by Caiarossa

Toscana IGT Caiarossa
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Grape

Canaiolo Nero

Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape