Comm. G.B. Burlotto Verduno Pelaverga

Comm. G.B. Burlotto Verduno Pelaverga

76 / 100
$31 1 offers available
Category
Red
From the sun-kissed hills of Verduno in Italy, the Comm. G.B. Burlotto Verduno Pelaverga unfolds like a timeless story. This enchanting red, a blend of Barbera, Dolcetto, and Nebbiolo, reveals a bouquet of wild strawberries and fragrant roses, layered with hints of spices and ear more
$31 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Comm. G.B. Burlotto

Comm. G.B. Burlotto winery produces exquisite wines that showcase the elegance of Nebbiolo. These wines are characterized by complex aromas of rose petals, red cherries, and earthy truffles, intertwined with hints of spice. On the palate, they reveal a velvety texture and balanced acidity, culminating in a lingering finish that reflects the winery’s dedication to traditional methods. The Barolo offerings stand out for their capability to age gracefully, evolving into profound layers of flavor while retaining their vibrant personality.

More wines by Comm. G.B. Burlotto

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Comm. G.B. Burlotto Barolo Monvigliero
Comm. G.B. Burlotto Barolo Monvigliero
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Comm. G.B. Burlotto Barbera d'Alba Aves
Comm. G.B. Burlotto Barbera d'Alba Aves
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$38
Comm. G.B. Burlotto Barolo Acclivi
Comm. G.B. Burlotto Barolo Acclivi
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Grape

Barbera

Nestled in the sun-soaked hills of Piedmont, Italy, the Barbera grape offers a vibrant tapestry of flavors reminiscent of lush dark berries and hints of spices. Renowned for its low tannins and high acidity, Barbera wines carry aromas of cherry and plum, often enriched by earthy undertones. With roots steeped in history, these versatile wines seamlessly pair with rustic Italian cuisine. Can you envision sipping a glass of this lively nectar, each sip a journey through centuries of tradition?
grape