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Bruno Giacosa Dolcetto d’Alba

Bruno Giacosa Dolcetto d’Alba

76 / 100
$56 4 offers available
Category
Red
Region
Piemonte, Italy Italy
Winery
Bruno Giacosa
Grape
What stories lie hidden within the rustic charms of Piemonte's vineyards, where the Dolcetto grape thrives? Bruno Giacosa, an esteemed name boasting a legacy steeped in tradition, crafts exquisite wines using Barbera, Dolcetto, and Nebbiolo. The Dolcetto d’Alba offers luscious da more
$56 4 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Bruno Giacosa

Region
Piemonte, Italy Italy
Bruno Giacosa winery embodies the essence of Italian winemaking with an unwavering dedication to quality. Renowned for its Barolo and Barbaresco, it showcases Nebbiolo's elegance, vibrant acidity, and complex tannins. Aromas of cherry, rose, and earthy truffles dance on the palate, revealing layers of depth. Giacosa's meticulous vineyard practices and selective harvesting reflect a tradition steeped in respect for terroir, making each bottle a timeless expression of Piemonte's rich heritage.

More wines by Bruno Giacosa

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Bruno Giacosa Falletto Barolo Le Rocche del Falletto Riserva
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Bruno Giacosa Falletto Barolo Le Rocche del Falletto
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Bruno Giacosa Nebbiolo d’alba
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Bruno Giacosa Roero Arneis
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Bruno Giacosa Spumante Extra Brut
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Bruno Giacosa Barbaresco Albesani Santo Stefano
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Grape

Barbera

Region
Piemonte, Italy Italy
Type
Red
Nestled in the sun-soaked hills of Piedmont, Italy, the Barbera grape offers a vibrant tapestry of flavors reminiscent of lush dark berries and hints of spices. Renowned for its low tannins and high acidity, Barbera wines carry aromas of cherry and plum, often enriched by earthy undertones. With roots steeped in history, these versatile wines seamlessly pair with rustic Italian cuisine. Can you envision sipping a glass of this lively nectar, each sip a journey through centuries of tradition?
grape
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