Domaine Bernard-Bonin Meursault Vieilles Vignes

Domaine Bernard-Bonin Meursault Vieilles Vignes

90 / 100
$232 1 offers available
Category
White
Like the gentle caress of a Provençal breeze weaving through sun-drenched vineyards, the Domaine Bernard-Bonin Meursault Vieilles Vignes encapsulates the essence of its terroir. This exquisite white, a harmonious blend of Aligoté, Chardonnay, Pinot Blanc, and Pinot Gris, unfolds more
$232 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Rich fish (salmon, tuna etc)
Rich fish (salmon, tuna etc)
Shellfish
Shellfish
Mild and soft cheese
Mild and soft cheese
Cured Meat
Cured Meat
Pasta
Pasta
cellar
Producer

Domaine Bernard-Bonin

Domaine Bernard-Bonin produces exquisite wines that embody the essence of terroir. Their Chardonnays reveal aromas of ripe stone fruits intertwined with floral notes, while subtle hints of citrus and a touch of minerality dance on the palate. The texture is creamy yet invigorating, showcasing a deft balance between richness and acidity. A hallmark of the winery is its traditional approach to vinification, allowing each vintage to express its unique character, with some wines aged in finely grained oak, adding depth and complexity.
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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape