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Bechtel-Weine Rauschling

Bechtel-Weine Rauschling

90 / 100
$34 3 offers available
Category
White
Region
Zurichsee, Switzerland Switzerland
Winery
Bechtel Weine
Grape
The Bechtel-Weine Rauschling, hailing from the picturesque Zurichsee region of Switzerland, is a captivating white wine that showcases the unique Rauschling grape. Known for its delicate floral aromas and crisp acidity, this wine offers bright flavors of green apple, citrus, and more
$34 3 offers available

3 Price offers

Sonido Vino
Switzerland

$25

Alpine Wines
United Kingdom

$37

Alpine Wines
United Kingdom

$37

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Seafood
Seafood
cellar
Producer

Bechtel Weine

Region
Zurichsee, Switzerland Switzerland
Bechtel Weine showcases a diverse collection of wines, reflecting a commitment to quality and tradition. The winery specializes in elegant Pinot Noir and refreshing Riesling, capturing the essence of their terroir. Known for their meticulous production methods, including hand-harvesting and minimal intervention, they create wines that express both character and finesse. Bechtel Weine has garnered acclaim for its award-winning vintages and innovative blends. This dedication to craftsmanship ensures each bottle remains a testament to the artistry of winemaking.

More wines by Bechtel Weine

Bechtel-Weine Garanoir
Bechtel-Weine Garanoir
Zurichsee, Switzerland, Red
$20
Bechtel-Weine Sauvignon Blanc
Bechtel-Weine Sauvignon Blanc
Zurichsee, Switzerland, White
$25
Bechtel-Weine Federweiss
Bechtel-Weine Federweiss
Zurichsee, Switzerland, White
$30
Bechtel-Weine Bechtus
Bechtel-Weine Bechtus
Zurichsee, Switzerland, Red
$41
Bechtel-Weine Saignee Rose
Bechtel-Weine Saignee Rose
Zurichsee, Switzerland, Rosé
$20
Bechtel-Weine Pinot Noir
Bechtel-Weine Pinot Noir
Zurichsee, Switzerland, Red
$30
Grape

Rauschling

Region
Zurichsee, Switzerland Switzerland
Type
White
Rauschling, a rare gem from Switzerland’s Lake Geneva region, boasts an intriguing duality: it marries vibrant acidity with lush, ripe fruit flavors. Often reminiscent of apricot and honeydew, it dances on the palate with a crisp minerality that reflects its unique terroir. Winemakers often employ both traditional and modern techniques, resulting in wines that range from refreshing whites to complex, barrel-aged varieties. This lesser-known grape is a testament to Switzerland's vinous heritage, waiting to enchant adventurous palates.
grape
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