Amisfield Sauvignon Blanc

Amisfield Sauvignon Blanc

82 / 100
$31 1 offers available
Category
White
Winery
Amisfield
Amisfield Sauvignon Blanc embodies the vibrant essence of Central Otago, New Zealand, where the region's unique combination of warm days and cool nights fosters the development of intense flavors. This stunning white wine features a zesty profile of citrus and tropical fruits, co more
$31 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Vegetarian
Vegetarian
Goat cheese
Goat cheese
Shellfish
Shellfish
Canned vegetables
Canned vegetables
cellar
Producer

Amisfield

Amisfield winery delights the senses with its vibrant Pinot Noir, known for aromas of ripe dark cherries, plums, and subtle earthiness. The palate reveals rich, juicy fruit balanced by lively acidity, and a silky texture that lingers elegantly. Their standout white, Pinot Gris, offers floral notes and a medley of stone fruits, with a refreshing minerality that beckons another sip. Emphasizing organic practices, Amisfield captures the essence of its terroir, producing wines that are both expressive and refined.

More wines by Amisfield

Amisfield Pinot Noir
Amisfield Pinot Noir
Central Otago, New Zealand, Red
$35
Amisfield RKV Reserve Pinot Noir
Amisfield RKV Reserve Pinot Noir
Central Otago, New Zealand, Red
$72
Amisfield Dry Riesling
Amisfield Dry Riesling
Central Otago, New Zealand, White
$29
Amisfield Lowburn Terrace Riesling
Amisfield Lowburn Terrace Riesling
Central Otago, New Zealand, White
$36
Amisfield Pinot Gris
Amisfield Pinot Gris
Central Otago, New Zealand, White
$36
Grape

Sauvignon Blanc

Sauvignon Blanc is a vibrant white grape variety known for its crisp acidity and aromatic intensity. Typical flavors include green apple, citrus, and herbal notes, often with a hallmark of bell pepper or gooseberry. It produces styles ranging from zesty, dry wines to luscious, dessert versions. Notable regions include Marlborough in New Zealand and the Loire Valley in France. Its versatility and refreshing profile have made it a favorite worldwide.
grape