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Hidalgo Pedro Ximénez Santa Ana 1861

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Food that goes well with this wine

We recommend trying Hidalgo Pedro Ximénez Santa Ana 1861 along with the following products to fully reveal the taste quality of the wine.

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Blue cheese

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Iberian cured meats

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Foie-gras

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Chocolate

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White Meat

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Pedro Ximénez
Robust and rich, red wines offer a spectrum of flavors from dark fruits to savory notes. Explore classics like Cabernet Sauvignon, Pinot Noir, and Merlot, or discover regional favorites like Rioja or Chianti.
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