If you enjoy cool-climate wines, the Los Carneros region is a must-visit. Straddling Napa and Sonoma counties, its rolling hills and diverse soils are ideal for Pinot Noir and Chardonnay. The region's marine influence fosters vibrant acidity and fruit expression. Traditional winemaking techniques, including malolactic fermentation, enhance the complexity of its renowned sparkling wines. Historically, Los Carneros has roots in early California viticulture, making it a cherished gem for wine enthusiasts seeking quality and character.