White Viura wines, predominantly from Spain's La Rioja and Penedès regions, offer a surprising complexity often overshadowed by more famous varieties. Known for their bright acidity and floral aromas, these wines challenge traditional expectations with notes of stone fruits, citrus, and sometimes subtle hints of nutty and herbal undertones. Producers like Bodegas Roda and Celler de Can Roca are crafting innovative Viura, showcasing its versatility in styles ranging from crisp and refreshing to rich and oaked.