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Château Pavie Aromes de Pavie Saint-Émilion Grand Cru

Château Pavie Aromes de Pavie Saint-Émilion Grand Cru

84 / 100
$159 3 offers available
Category
Red
Region
Saint-Émilion Grand Cru, France France
Winery
Château Pavie
Grape
What stories lie hidden within the vineyards of Château Pavie, where the roots of Cabernet Franc, Cabernet Sauvignon, Carménère, Malbec, Merlot, and Petit Verdot intertwine in the lush soil of Saint-Émilion? Each bottle of the Aromes de Pavie Grand Cru reveals a tapestry of black more
$159 3 offers available

3 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Château Pavie

Region
Saint-Émilion Grand Cru, France France
Château Pavie is a distinguished winery celebrated for its exceptional wines. Located in the renowned Bordeaux region, it primarily uses Merlot, Cabernet Franc, and Cabernet Sauvignon grapes. The wines are known for their rich flavors, elegance, and aging potential. Château Pavie has gained acclaim, achieving the status of Premier Grand Cru Classé. An interesting aspect of its production is the emphasis on organic farming practices, reflecting a commitment to quality and terroir. Together, these elements create wines that are cherished by connoisseurs worldwide.

More wines by Château Pavie

Château Pavie Saint-Émilion Grand Cru (Premier Grand Cru Classé)
Château Pavie Saint-Émilion Grand Cru (Premier Grand Cru Classé)
Saint-Émilion Grand Cru, France, Red
$191
Pavie
Pavie
Bordeaux, France, Red
$153
Ch. Pavie, St.-Émilion
Ch. Pavie, St.-Émilion
Bordeaux, France, Red
$358
Grape

Carménère

Region
Saint-Émilion Grand Cru, France France
Type
Red
In the sun-drenched valleys of Chile, where the Andes cradle vineyards in their verdant embrace, the Carménère grape ripens, cloaked in deep purple. Its wine spills forth with aromas of blackberry and a hint of green bell pepper, evoking the crispness of summer mornings. Rich and velvety on the palate, it unfurls layers of dark fruit mingled with a whisper of baking spice. Can a single sip truly encapsulate centuries of resilience and rediscovery?
grape
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