If you are looking for a hidden gem in Israeli winemaking, the Upper Galilee region offers a unique blend of diverse terroir, with its mountainous terrain and Mediterranean climate. This area nurtures exceptional varietals, such as Sauvignon Blanc and Syrah, benefiting from altitude and rich volcanic soils. Historical milestones date back to ancient times, with modern techniques honoring ancestral practices. Key sub-regions like the Golan Heights contribute to its acclaimed wines, making Upper Galilee a captivating destination for enthusiasts.