Graciano Wine for Poultry

Graciano wines, known for their vibrant acidity and rich fruit flavors, beautifully complement poultry dishes. The wine's dark berry notes and subtle spiciness enhance roasted chicken or duck, while its tannins balance the richness of the meat. A fantastic choice is Graciano from the Rioja region of Spain, where the grape flourishes, offering the perfect harmony between the wine's structure and the savory flavors of poultry, creating an exquisite dining experience.