Moldovan wines are characterized by their rich history and diverse grape varieties, including Fetească Albă, Fetească Neagră, and Rară Neagră. Aromas of ripe fruits, herbs, and floral notes are common, reflecting the country’s unique terroir. Key wine regions like Codru and Ştefan Vodă showcase a range from fresh whites to robust reds, while Moldova's ancient winemaking tradition dates back over 5,000 years, making it one of the oldest wine-producing countries in the world.