Podere le Ripi Bonsai 2012

Podere le Ripi Bonsai 2012

86 / 100
$247 1 offers available
Category
Red
What secrets do the grapes of Rosso di Montalcino hold, whispering tales of sunlit hills and ancient traditions? Podere le Ripi's Bonsai, a 2012 vintage red, is a splendid union of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. With alluring notes of dark cherries, pl more
$247 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Podere le Ripi

Podere le Ripi produces exceptional wines that embody the soul of their terroir, particularly through Sangiovese, Merlot, and Cabernet Sauvignon. Their offerings, often celebrated for their vibrant acidity and balanced tannins, reveal layers of ripe red fruits, earthiness, and floral notes. Known for biodynamic practices, the winery integrates tradition with innovation, creating labels like the renowned “Montalcino” wines. Their commitment to authenticity reflects a deep respect for nature and the art of winemaking.

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Grape

Canaiolo Nero

Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape