Luis Felipe Edwards Sauvignon Blanc

Luis Felipe Edwards Sauvignon Blanc

70 / 100
$16 2 offers available
Category
White
Luis Felipe Edwards Sauvignon Blanc, hailing from the sun-kissed Colchagua Valley of Chile, captivates with its vibrant notes of citrus, passion fruit, and green apple, complemented by a fresh herbal undertone. This white wine showcases high acidity and a crisp finish, embodying more
$16 2 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Vegetarian
Vegetarian
Goat cheese
Goat cheese
Shellfish
Shellfish
White Fish
White Fish
cellar
Producer

Luis Felipe Edwards

Luis Felipe Edwards wines exemplify elegance and depth, showcasing a harmonious blend of traditional craftsmanship and modern techniques. Known for their vibrant Cabernet Sauvignon, Syrah, and Merlot, these wines often reveal rich dark fruits, subtle spices, and velvety tannins. The winery, steeped in history, works with sustainably grown grapes, reflecting a commitment to quality and the terroir. Their iconic labels, celebrated for both refinement and approachability, enchant the discerning palate.

More wines by Luis Felipe Edwards

Luis Felipe Edwards Reserva Merlot
Luis Felipe Edwards Reserva Merlot
Colchagua Valley, Chile, Red
$18
Luis Felipe Edwards Chardonnay
Luis Felipe Edwards Chardonnay
Colchagua Valley, Chile, White
$15
Luis Felipe Edwards Family Selection Gran Reserva Cabernet Sauvignon
Luis Felipe Edwards Family Selection Gran Reserva Cabernet Sauvignon
Colchagua Valley, Chile, Red
$15
Luis Felipe Edwards Reserva Carmenère
Luis Felipe Edwards Reserva Carmenère
Colchagua Valley, Chile, Red
$18
Luis Felipe Edwards Merlot
Luis Felipe Edwards Merlot
Colchagua Valley, Chile, Red
$16
Luis Felipe Edwards Dona Bernarda
Luis Felipe Edwards Dona Bernarda
Colchagua Valley, Chile, Red
$47
Grape

Sauvignon Blanc

Sauvignon Blanc is a vibrant white grape variety known for its crisp acidity and aromatic intensity. Typical flavors include green apple, citrus, and herbal notes, often with a hallmark of bell pepper or gooseberry. It produces styles ranging from zesty, dry wines to luscious, dessert versions. Notable regions include Marlborough in New Zealand and the Loire Valley in France. Its versatility and refreshing profile have made it a favorite worldwide.
grape