Bera Vittorio Bianchdusèt

Bera Vittorio E Figli is a distinguished winery known for its exceptional wines crafted from native grape varieties. With a rich history dating back to the early 20th century, the winery combines traditional methods with modern techniques. Key grapes include Barbera, Dolcetto, and Nebbiolo, producing robust reds and vibrant whites. Their Barbera d'Alba has earned accolades for its depth and complexity. Unique to Bera is the use of natural fermentation, which enhances the wines' authenticity and character, reflecting the terroir of the region.