Year 1891 Wine

The 1891 vintage emerged from a year marked by a warm, dry growing season, particularly in Bordeaux, where Merlot and Cabernet Sauvignon reached exceptional ripeness. The wines display a remarkable balance of fruit concentration and acidity, with complex flavor profiles hinting at dark fruits and seasoned oak. Regions like Burgundy also excelled, showcasing rich Pinot Noir. With their robust structure, these wines promise extraordinary longevity, making them highly coveted by collectors and connoisseurs alike, both for their historical significance and aging potential.