Yangarra crafts wines that reflect the essence of terroir, focusing on varieties such as Grenache, Shiraz, and Mourvèdre. Known for their rich, full-bodied reds, the winery employs organic and biodynamic practices, enhancing the purity of flavor. A standout is the Yangarra Estate Grenache, celebrated for its vibrant fruit and elegance. The winery’s commitment to sustainability combined with traditional winemaking techniques results in exceptional wines, gaining accolades on the global stage. Each bottle tells a story of the land and its heritage.