Pata Negra winery embodies a fusion of tradition and innovation, producing exquisite Cava with a distinctive character. Known for its elegant sparkling wines crafted predominantly from Macabeo, Xarel-lo, and Parellada grapes, these creations reveal vibrant notes of citrus, green apple, and subtle brioche. Celebrated for age-worthy vintages, Pata Negra offers a palate that balances lively acidity with refined complexity. Each bottle resonates with the essence of the terroir, reflecting a commitment to excellence in winemaking.