Montevertine, a renowned winery, is celebrated for its distinct approach to winemaking. It specializes in Chianti and Sangiovese, crafting elegant red wines that showcase the terroir. The winery embraces traditional methods, often using minimal intervention during fermentation. An interesting historical note is that Montevertine was founded in the 1960s as a response to the dull wines of the era. Its standout labels, like the Pergole Torte, have gained international acclaim, solidifying Montevertine's reputation as a leader in high-quality Italian wine.