Driehoek winery, nestled in the Cederberg region, produces wines that reflect the unique terroir of the area. Known for its exceptional Chenin Blanc and Shiraz, the winery embraces sustainable practices. One intriguing aspect of Driehoek's production is its use of ancient mountain spring water, which enhances the purity of their wines. The winery has received acclaim for its bold, expressive flavors, with standout labels such as the limited-release “Elevation” Shiraz. Driehoek exemplifies dedication to quality and innovation in winemaking.