Patrick Javillier winery in Meursault is celebrated for its elegant white wines, particularly those crafted from Chardonnay. These wines exude a bouquet of ripe orchard fruits, nuanced by hints of citrus zest and subtle floral notes. On the palate, the texture is creamy yet vibrant, offering a layered complexity of flavors that include stone fruit and minerality. The judicious use of oak adds depth, with a touch of hazelnut and spice, creating a refined finish that embodies the artistry of traditional Burgundian winemaking.