Chateau Le Bon Pasteur produces exquisite wines primarily from Merlot, along with small amounts of Cabernet Franc. The winery is known for its rich, velvety red wines that showcase the unique terroir of Pomerol. Exceptional attention to detail in vineyard management and winemaking techniques results in wines that are both elegant and complex. A noteworthy aspect of its history is the use of microvinification, allowing for precise control of fermentation. The estate’s wines consistently receive high acclaim, solidifying its reputation on the global stage.