Engelberg, nestled in the heart of France, is a hidden gem known for its steep, sun-drenched terraces that yield exceptional wines. Primarily producing crisp whites, the region champions the Chasselas grape, celebrated for its delicate floral aromas and notes of green apple. The wines display a mineral edge, reflecting the limestone-rich soil. With a winemaking tradition steeped in history, Engelberg is an enchanting stop for wine enthusiasts seeking authenticity and character.