Wine from Bekaa Valley

The Bekaa Valley in Lebanon is a hidden gem for wine enthusiasts, boasting a rich history of winemaking dating back 5,000 years. Its high-altitude vineyards produce vibrant wines, primarily from grape varieties such as Cabernet Sauvignon, Syrah, and the indigenous Obeidi. Typical flavors include dark fruits, spice, and herbal notes, while sub-regions like Zahle highlight exceptional terroir. Known for its unique climate, Bekaa combines Mediterranean sunshine with cool nights, creating wines of remarkable character and complexity.