Nestled in the heart of Alsace, the Grand Cru Furstentum captivates with its sun-drenched slopes and rich, limestone-infused soils. Renowned for its elegant Pinot Gris and aromatic Gewürztraminer, the region's unique microclimate imparts luscious stone fruit and vibrant floral notes. Traditional methods, including extended lees aging, enhance the complexity and depth. As you sip Furstentum's wines, you can almost taste the history of this land. What stories might each glass reveal about the interplay of soil, climate, and craftsmanship?
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